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Canned Tuna Fish Vietnam as Ingredient for Tuna Pasta Restaurant Menu

If you have pasta restaurant, you might want to use canned tuna fish Vietnam product to make pasta in your restaurant. As you know tuna is famous product that a lot of people love. You might have some customer that does not want to eat meat every time they go to have some meal in your pasta restaurant. That I why, you should try to give an alternative dish for them, thus they will have their meal more often in your pasta restaurant. And that alternative dish is tuna pasta which uses tuna canned product as the meat alternative on the pasta.


Tuna Pasta Restaurant Menu with Canned tuna fish Vietnam ProductHowever, if you want to use tuna canned inside your tuna pasta dish, then you should also have more information about this product. Not every tuna canned products are the same, thus there are some difference that you can see on the product. If you want to use it as your tuna pasta dish ingredient, surely you want to be able to use the correct ingredient for your tuna pasta dish. That is why you should know the difference of the canned tuna fish Vietnam products that you will use later on.
1.      Product variation
Actually there are two kinds of product variation that you can find on this product. The first product variation is the light variation canned tuna fish Vietnam and the second product variation is the white variation tuna canned fish. These two products are different but you can still use them as your tuna pasta ingredient. But you might want to know more difference about those two product variations.
2.      Fish species
Even though the two product variations are both made from tuna fish, but actually the species are different. In the light variation tuna canned, there are two kinds of tuna species uses to make it, which is either yellow fin species tuna or skipjack species tuna based on the availability. In the white variation canned tuna fish Vietnam, there is one kind of tuna species uses to make it, which is albacore species tuna.
3.      Liquid inside
You already know that tuna canned have liquid inside which put inside to marinate the tuna meat, those tuna canned also have different liquid inside. In the light variation canned tuna fish Vietnam, they put water inside to marinate the tuna meat. Meanwhile in the white variation tuna canned fish, they put oil inside to marinate the tuna meat. Many kinds of oil can be use, thus if you feel that the oil will affect the tuna pasta taste, you might want to consider getting the water one.
4.      Meat color
Since the tuna canned is made using different tuna fish, of course the meat color inside the can is also different. In the light variation tuna canned, there is darker meat color with reddish tint. Meanwhile in the white variation canned tuna fish Vietnam, there is white meat color with pinkish tint. The white color meat is considered as the most common tuna meat color which everyone will like. Thus you should consider your tuna pasta color, and choose suitable meat color that you think will suit the dish better.
5.      Meat consistency and taste
Since the tuna canned is made using different tuna fish, of course the meat consistency and taste will also be different. In the light variation canned tuna fish Vietnam, they have soft meat consistency; meanwhile the taste is actually stronger on this variation. In the white variation tuna canned fish, they have firm meat consistency; meanwhile the taste is actually milder on this variation. You should consider which meat consistency and taste that your customer will like. Furthermore you also need to consider which meat consistency and taste that is more suitable for your tuna pasta dish.
Those are the difference between two variations of tuna canned dish that is produced by Vietnam factory. Since now you already know the difference, you can try to choose which variation that is more suitable to be use as the ingredient in your tuna pasta dish. Or you can also try to use both variations as first, to try and taste them before ordering the product from canned tuna fish Vietnam factory for your pasta restaurant dish ingredient.

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